{"id":1188,"date":"2013-09-02T11:19:03","date_gmt":"2013-09-02T10:19:03","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=1188"},"modified":"2013-09-02T11:19:03","modified_gmt":"2013-09-02T10:19:03","slug":"melocotones-o-duraznos-una-fruta-estival","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2013\/09\/02\/melocotones-o-duraznos-una-fruta-estival\/","title":{"rendered":"Melocotones o duraznos, una fruta estival"},"content":{"rendered":"<p>En Andaluc\u00eda se producen unos ricos melocotones. Esa fruta que para los que no comen mucha, solo la recuerdan por acompa\u00f1ar a la sangr\u00eda. Su origen parecer ser la China, nada menos que hace unos 3000 a\u00f1os. El melocot\u00f3n est\u00e1 considerado uno de los veinte alimentos esenciales para una vida sana. Contiene vitaminas A, C, B1, B2 y B6 y minerales (potasio, f\u00f3sforo, magnesio, calcio, azufre, cloro, etc.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>En Andaluc\u00eda se producen unos ricos melocotones. Esa fruta que para los que no comen mucha, solo la recuerdan por acompa\u00f1ar a la sangr\u00eda. Su origen parecer ser la China, nada menos que hace unos 3000 a\u00f1os. El melocot\u00f3n est\u00e1 considerado uno de los veinte alimentos esenciales para una vida sana. Contiene vitaminas A, C, [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[4,12],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1188"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=1188"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1188\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=1188"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=1188"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=1188"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}