{"id":1463,"date":"2014-01-18T21:11:41","date_gmt":"2014-01-18T20:11:41","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=1463"},"modified":"2014-01-18T21:11:41","modified_gmt":"2014-01-18T20:11:41","slug":"principe-de-viana-edicion-limitada","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2014\/01\/18\/principe-de-viana-edicion-limitada\/","title":{"rendered":"Pr\u00edncipe de Viana Edici\u00f3n Limitada"},"content":{"rendered":"<p><a href=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/01\/v160114.jpg\"><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-1464\" title=\"v160114\" src=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/01\/v160114-101x300.jpg\" alt=\"\" width=\"101\" height=\"300\" srcset=\"https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/01\/v160114-101x300.jpg 101w, https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/01\/v160114.jpg 270w\" sizes=\"(max-width: 101px) 100vw, 101px\" \/><\/a><\/p>\n<p>Vino tinto de Tempranillo 25%. Merlot 50% y Cabernet Sauvignon 25%. De intenso rojo rub\u00ed. Con mucha fruta, roja y negra; distingui\u00e9ndose notas de cerezas, ciruelas, etc. Permanece en barrica de roble de 225 litros durante 14 meses. El 75% de las barricas son de roble franc\u00e9s y el 25% son de roble americano. 10 meses en botella.<\/p>\n<p>&nbsp;<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Vino tinto de Tempranillo 25%. Merlot 50% y Cabernet Sauvignon 25%. De intenso rojo rub\u00ed. Con mucha fruta, roja y negra; distingui\u00e9ndose notas de cerezas, ciruelas, etc. Permanece en barrica de roble de 225 litros durante 14 meses. El 75% de las barricas son de roble franc\u00e9s y el 25% son de roble americano. 10 [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[9],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1463"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=1463"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1463\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=1463"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=1463"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=1463"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}