{"id":1572,"date":"2014-03-07T20:40:40","date_gmt":"2014-03-07T19:40:40","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=1572"},"modified":"2014-03-07T20:40:40","modified_gmt":"2014-03-07T19:40:40","slug":"vino-dulce-px-1927-de-alvear-montilla","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2014\/03\/07\/vino-dulce-px-1927-de-alvear-montilla\/","title":{"rendered":"Vino dulce PX 1927 de Alvear. Montilla"},"content":{"rendered":"<p><a href=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/03\/V020314.jpg\"><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-1573\" title=\"V020314\" src=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/03\/V020314-106x300.jpg\" alt=\"\" width=\"106\" height=\"300\" srcset=\"https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/03\/V020314-106x300.jpg 106w, https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/03\/V020314.jpg 248w\" sizes=\"(max-width: 106px) 100vw, 106px\" \/><\/a><\/p>\n<p>Los mejores vinos dulces PX son de la D.O. Montilla-Moriles. Y all\u00ed est\u00e1 Alvear desde siempre. Vino de uvas pedro xim\u00e9nez pasificadas al sol, y con una crianza de cinco a\u00f1os en botas de roble americano, mediante el tradicional sistema de criaderas y soleras, con sacas y roc\u00edos peri\u00f3dicos. De color caoba brillante con tonos yodados.<\/p>\n<p>&nbsp;<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Los mejores vinos dulces PX son de la D.O. Montilla-Moriles. Y all\u00ed est\u00e1 Alvear desde siempre. Vino de uvas pedro xim\u00e9nez pasificadas al sol, y con una crianza de cinco a\u00f1os en botas de roble americano, mediante el tradicional sistema de criaderas y soleras, con sacas y roc\u00edos peri\u00f3dicos. De color caoba brillante con tonos [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[9],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1572"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=1572"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1572\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=1572"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=1572"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=1572"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}