{"id":1667,"date":"2014-04-20T18:40:28","date_gmt":"2014-04-20T17:40:28","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=1667"},"modified":"2014-04-20T18:40:28","modified_gmt":"2014-04-20T17:40:28","slug":"eva-cream-de-barbadillo","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2014\/04\/20\/eva-cream-de-barbadillo\/","title":{"rendered":"Eva Cream, de Barbadillo"},"content":{"rendered":"<p><a href=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/04\/0V180414-copia.jpg\"><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-1668\" title=\"0V180414 copia\" src=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/04\/0V180414-copia-78x300.jpg\" alt=\"\" width=\"78\" height=\"300\" srcset=\"https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/04\/0V180414-copia-78x300.jpg 78w, https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2014\/04\/0V180414-copia.jpg 130w\" sizes=\"(max-width: 78px) 100vw, 78px\" \/><\/a><\/p>\n<p>Hace 40 a\u00f1os realic\u00e9 una entrevista en el marco de Jerez. Y preguntaba sobre un vino muy desconocido, para muchos mortales: los cream. Una palabra inglesa, de la que tanta influencia hay en la D.O. de Jerez, que significa crema. Color caoba. Nariz intensa con recuerdos de maderas nobles, frutos secos, ciruelas y pasas. Muy sedoso en boca.<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Hace 40 a\u00f1os realic\u00e9 una entrevista en el marco de Jerez. Y preguntaba sobre un vino muy desconocido, para muchos mortales: los cream. Una palabra inglesa, de la que tanta influencia hay en la D.O. de Jerez, que significa crema. Color caoba. Nariz intensa con recuerdos de maderas nobles, frutos secos, ciruelas y pasas. Muy [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[9],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1667"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=1667"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1667\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=1667"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=1667"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=1667"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}