{"id":1774,"date":"2014-05-15T08:20:22","date_gmt":"2014-05-15T07:20:22","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=1774"},"modified":"2014-05-15T08:20:22","modified_gmt":"2014-05-15T07:20:22","slug":"sol-de-andalucia-embotellado","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2014\/05\/15\/sol-de-andalucia-embotellado\/","title":{"rendered":"&#8220;Sol de Andaluc\u00eda embotellado&#8221;"},"content":{"rendered":"<p><a href=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/05\/tio-pepe.jpg\"><img loading=\"lazy\" class=\"aligncenter size-full wp-image-1775\" title=\"tio pepe\" src=\"\/cocina\/wp-content\/uploads\/sites\/9\/2014\/05\/tio-pepe.jpg\" alt=\"\" width=\"300\" height=\"168\" \/><\/a><br \/>\n<em><strong>En su sitio de nuevo<\/strong><\/em><br \/>\nDesde peque\u00f1o y como andaluz me gustaba levantar la cabeza en la puerta del Sol de Madrid y leer el nombre de mi tierra junto a la m\u00edtica botella de T\u00edo Pepe. Se produjo una prohibici\u00f3n y hab\u00eda que quitar el anuncio. Gonz\u00e1lez Byass luch\u00f3 y la estructura del luminoso se ha reducido de peso a 24 toneladas, incluidas las letras, frente a las 70 de anta\u00f1o. Bienvenido<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>En su sitio de nuevo Desde peque\u00f1o y como andaluz me gustaba levantar la cabeza en la puerta del Sol de Madrid y leer el nombre de mi tierra junto a la m\u00edtica botella de T\u00edo Pepe. Se produjo una prohibici\u00f3n y hab\u00eda que quitar el anuncio. Gonz\u00e1lez Byass luch\u00f3 y la estructura del luminoso [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[3,9],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1774"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=1774"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/1774\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=1774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=1774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=1774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}