{"id":536,"date":"2010-05-23T12:41:00","date_gmt":"2010-05-23T12:41:00","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=536"},"modified":"2010-05-23T12:41:00","modified_gmt":"2010-05-23T12:41:00","slug":"arquitectura-del-vino-bodegas-espanolas","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2010\/05\/23\/arquitectura-del-vino-bodegas-espanolas\/","title":{"rendered":"Arquitectura del Vino Bodegas Espa\u00f1olas"},"content":{"rendered":"<p><IMG class=imgcen id=img_0 src=\"\/cocina\/wp-content\/uploads\/sites\/9\/200510.jpg\"><\/p>\n<p><IMG class=imgcen id=img_0 src=\"\/cocina\/wp-content\/uploads\/sites\/9\/v200510.jpg\"><\/p>\n<p> <H4>Candela Cream <\/H4>Tiene el mismo nombre que mi sobrina. Pero se trata de un vino, de la famosa bodega Lustau de Jerez. Envejecido en una solera de Oloroso seco y finalmente combinado con Pedro Xim\u00e9nez, tambi\u00e9n procedente de una solera muy antigua. De color \u00e1mbar brillante, con persistentes aromas a pasas. <\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Candela Cream Tiene el mismo nombre que mi sobrina. Pero se trata de un vino, de la famosa bodega Lustau de Jerez. Envejecido en una solera de Oloroso seco y finalmente combinado con Pedro Xim\u00e9nez, tambi\u00e9n procedente de una solera muy antigua. De color \u00e1mbar brillante, con persistentes aromas a pasas.<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[10],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/536"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=536"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/536\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=536"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=536"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=536"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}