{"id":645,"date":"2012-09-21T19:36:08","date_gmt":"2012-09-21T18:36:08","guid":{"rendered":"http:\/\/blogs.ideal.es\/cocina\/?p=645"},"modified":"2012-09-21T19:36:08","modified_gmt":"2012-09-21T18:36:08","slug":"san-jacobo-como-siempre","status":"publish","type":"post","link":"https:\/\/blogs.ideal.es\/cocina\/2012\/09\/21\/san-jacobo-como-siempre\/","title":{"rendered":"San Jacobo como siempre"},"content":{"rendered":"<p><a href=\"\/cocina\/wp-content\/uploads\/sites\/9\/2012\/09\/190912.jpg\"><img loading=\"lazy\" class=\"aligncenter size-medium wp-image-646\" title=\"190912\" src=\"\/cocina\/wp-content\/uploads\/sites\/9\/2012\/09\/190912-300x279.jpg\" alt=\"\" width=\"300\" height=\"279\" srcset=\"https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2012\/09\/190912-300x279.jpg 300w, https:\/\/static-blogs.ideal.es\/wp-content\/uploads\/sites\/9\/2012\/09\/190912.jpg 700w\" sizes=\"(max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p><strong>Un segundo plato de toda la vida.<\/strong><br \/>\nIngredientes:<br \/>\n4 filetes de cerdo<br \/>\nJam\u00f3n serrano en lonchas<br \/>\nUnas lonchas de queso Gruyere<br \/>\nHarina<br \/>\nHuevos<br \/>\nPan rallado<br \/>\nElaboraci\u00f3n:<br \/>\nPoner un filete de carne y encima una loncha de jam\u00f3n y otra de queso. Cubrir con otro filete. Lo pasamos por harina, despu\u00e9s por huevo batido y, por \u00faltimo, por pan rallado. Fre\u00edr bien en aceite y a disfrutar. Ojo con el jam\u00f3n que aporta bastante sal a calentarse<\/p>\n<!-- AddThis Advanced Settings generic via filter on the_content --><!-- AddThis Share Buttons generic via filter on the_content -->","protected":false},"excerpt":{"rendered":"<p>Un segundo plato de toda la vida. Ingredientes: 4 filetes de cerdo Jam\u00f3n serrano en lonchas Unas lonchas de queso Gruyere Harina Huevos Pan rallado Elaboraci\u00f3n: Poner un filete de carne y encima una loncha de jam\u00f3n y otra de queso. Cubrir con otro filete. Lo pasamos por harina, despu\u00e9s por huevo batido y, por [&hellip;]<!-- AddThis Advanced Settings generic via filter on get_the_excerpt --><!-- AddThis Share Buttons generic via filter on get_the_excerpt --><\/p>\n","protected":false},"author":5,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":[],"categories":[8],"tags":[],"_links":{"self":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/645"}],"collection":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/comments?post=645"}],"version-history":[{"count":0,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/posts\/645\/revisions"}],"wp:attachment":[{"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/media?parent=645"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/categories?post=645"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/blogs.ideal.es\/cocina\/wp-json\/wp\/v2\/tags?post=645"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}